About This Beer
The Mikerphone crew blended 3 Imperial Stouts aged in Smoke Wagon Weller Wheated bourbon barrels. Then they conditioned it on 3 types of vanilla beans (Cook Islands, Ugandan, Indonesian), 3 types of cocoa nibs (Ghana, Ecuador, Philippines), and 3 types of nuts (pistachio, almond, walnut).
Tasting Notes
A gorgeous chorus of dark chocolate, crème brûlée, and earthy nuttiness serenade the taste buds with every velvety sip. A touch of barrel char and warming whiskey peek through on the finish, deepening the flavor profile.
Rich
Boozy
Malty
Noteworthy Ingredients
Bourbon Barrels
Cacao Nibs
Pistachio
Almond
Walnut
Vanilla Bean
Reviews
4.24
4.75
this was vanilla goodness 100 would get this one again