Each autumn, when the hops hang heavy on the vines, baby unicorns appear in the Yakima Valley to frolic through the fields and spread their magical dust.

The folks from Barebottle go up there every year and pick the hop cones with the most dust on them. That’s where the name comes from, and that’s why Baby Unicorn Dust tastes so good.

What, you really thought they could squeeze all that enchanting flavor out of just Citra, Mosaic, and El Dorado Hops? Even the shimmering ribbon of milk sugar can’t explain the incredible smoothness of this Hazy Pale Ale!