Barrel-Aged the Dodgefather
Hoppin' Frog Brewery
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About This Beer
To craft this brew, the Stout masters at Hoppin’ Frog first created a silky base brew with a chewy body and big fudgy flavors. Then, they upped the ante with chocolate, coffee, and cinnamon! Finally, they took that decadent brew (which was itself a club-member exclusive) and aged it in bourbon barrels.
The result is a thick, luscious chocolate river, with hints of roasty mocha and a sparkle of baking spices. Notes of chocolate covered raisin and whiskey caramel mingle with a touch of barrel char on the finish, with lingering flavors of date and cocoa that last long after the sip.
Roasty Thick Rich Barrel Aged Dessert Inspired
Chocolate Bourbon Barrels Coffee Cinnamon
holy cinnamon. if you like some spice, this is your beer. I love it!
Great combination of cinnamon and chocolate. Coffee is very subtle. Bourbon barrel aging smooths everything out very nicely.