Barrel-Aged the Dodgefather
Hoppin' Frog Brewery
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About This Beer
To craft this brew, the Stout masters at Hoppin’ Frog first created a silky base brew with a chewy body and big fudgy flavors. Then, they upped the ante with chocolate, coffee, and cinnamon! Finally, they took that decadent brew (which was itself a club-member exclusive) and aged it in bourbon barrels.
The result is a thick, luscious chocolate river, with hints of roasty mocha and a sparkle of baking spices. Notes of chocolate covered raisin and whiskey caramel mingle with a touch of barrel char on the finish, with lingering flavors of date and cocoa that last long after the sip.