Only 503 coconut fans will get in on our prized stash of fudgy decadence from Cycle.  

No biggie right? Or, is it?! 

Cycle’s Doug Dozark went from a Starbucks dessert coffee slinger to a Cigar City intern, to the founder and head brewer at one of the most sought-after Pastry Stout makers in craft!  

He took the same innovative mindset he developed at Cigar City with him when he launched Cycle Brewing. Six years later, his brewery rocks an outstanding 4.22 rating on Untappd — it places them among the top 100 breweries in the world! 

Today’s Cuvée - Just Coconut (2020) Imperial Pastry Stout is particularly admired by coconut fans. 

The brewery dials in on the sweet, nutty blend of raw and toasted coconut. They highlight the adored fruit by adding it to a rich base beer they aged for 18-20 months in top-shelf Heaven Hill Bourbon Barrels.  

The result is smoother than silk, fudgier than devils food cake, and thicker than a Snickers -- or Mounds bar even.

Will you be one of the lucky 503 beer geeks to snag one? I wouldn't wait too long because to coconut fans, this brew IS a very big deal. 

*This beer is too new for ratings but we predict they’ll be sky-high!