Who should you trust most with bourbon barrel-aging? Booze slingers in Kentucky, that’s who!

Take the folks at Braxton Brewing, for example. When these Bourbon Country brewers whipped up today’s Tavour Exclusive Imperial Stout, they let that members-only brew sit in historic used barrels, straight from American Whiskey’s homeland!

Since the Dark Charge Imperial Stout series also comes around but once a year, grabbing a bottle on Tavour right now is likely the ONLY way you’ll get a chance to try some of this blissful dark beer!

And, if the barrels alone aren’t enough to get your mouth watering, how about combining those toasty malt flavors with fresh coffee beans?

After the year spent in-barrel, the brewers condition the Stout in medium roasted beans from Kentucky’s own Starter Coffee.

The result is a belly-warming body that impressively bounces complex, deep flavors across the palate, while not subduing its impressive 12% ABV!