About This Beer
To craft this DBR (double barrel) Stout, the dark beer legends at Cycle aged their sumptuous base in Prichard’s Distillery DCB (double chocolate bourbon) barrels for two full years. Then they accentuated the casks with whiskey-soaked cocoa nibs.
Tasting Notes
Anticipate rich, velvety mocha tones to cascade into notes of vanilla oak on every quaff. Desserty nuances of whiskey-kissed brownie and creme brûlée should carry underneath with gorgeous hints of woody spice. In short, the barrel, adjuncts, and base are sure to be an unforgettable match made in fudge-lover’s heaven.
Rich
Barrel Aged
Smooth
Chocolatey
Oaky
Noteworthy Ingredients
Bourbon Barrels
Cacao Nibs
Reviews
3.6
5 Ratings
mike10247
2.0
sour...must be infected
0
NCChris
4.25
Almost tastes like a barleywine! Sweet flavor with whiskey BA, chocolate & brownie
0