A Note on This Beer
HEADS UP!!! We scored brews from the US Open Beer Championship winners at TUPPS — this is not a drill!
If you’ve been paying any attention to Texas’ booming craft scene, you know that TUPPS has been tearing it up since 2015. Their brews are so beloved by locals, the brewery plans to double in size in early 2022 just to keep up with demand.
Those of you who are still sleeping on these Lone Star legends — situated at the top of Eater’s Excellent Dallas Craft Breweries list — consider today’s oak-aged Full Grown Woodsman Imperial Stout your one-way ticket aboard the TUPPS hype train.
The brewers loaded this opulent barrel-aged brew with all the flavors of a mile-high stack of pancakes, thanks to generous additions of lavish maple syrup!
Pour this sumptuous sipper into a glass, and aromas of sweet caramel swirl with sweet touches of dark chocolate. Take a swig and an oaky complexity tangos with lush waves of homemade maple syrup.
In honor of the occasion, we recommend calling over your fellow hopheads for a brew share! Get those tasting glasses ready STAT, because your blissful, brew-tiful afternoon is just around the corner.
*TUPPS 'new space features a 12,000 square foot taproom in an original grain milling building, a state-of-the-art production facility, a large outdoor stage, and a retail shopping area featuring local craftsmen!