Gingerbread Stout (2023)
Hardywood Park Craft Brewery
Richmond, VA
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About This Beer
Made with Virginia-grown Hawaiian white ginger, local wildflower honey, milk sugar, cinnamon, and vanilla, it’s got everything you want in a warming Yuletide bevvy.
Tasting Notes
Rich baking spices conjure nostalgia for grandma’s kitchen as they weave through ribbons of rich honey sweetness. Hints of semi-sweet chocolate, bread pudding, and brown sugar follow, flooding the palate with pure Christmas cheer!
Malty
Rich
Boozy
Noteworthy Ingredients
Lactose
Ginger
Vanilla
Honey
Cinnamon
Reviews
3.71
22 Ratings
anita142
4.0
Nice full body, very ginger-forward. Tastes like gingerbread in a cup!
0
steve4857
3.5
gingerbread, smooth and sweet
0
jody244
3.75
it was good! a nice seasonal stout—— but if you taste their barrel aged gbs… there’s no going back.
0
amanda3321
3.5
Light gingerbread but didn’t get much else
0
KayJay726
2.5
Tasted like a normal stout that someone dropped fresh ground ginger into. Tasted more like someone backwashed kombucha into my beer.
0
christopher3798
5.0
Just like Christmas!! Yum!!
0
Mattdiscgolf
1.75
went flat really quick. one dimensional flavor, bland,
swing and a miss
0
wendy426
5.0
definitely will get again!
0
richard4266
3.5
very drinkable stout and gingerbread as advertised. I thought the gingerbread overpowered the flavor.
0