About This Beer
The brewers took their award-winning base and added mounds of Ka’u coffee beans, some of the most sought-after in the world. Then they hit it with real coconut and vanilla beans for a bold and toasty taste of the tropics!
Tasting Notes
Silky sips reveal a malty backbone that flows with luxurious milk chocolate nuances. The rich cocoa notes blend harmoniously with the java’s caramel and hazelnut tones. And coconut and vanilla tie it together, swirling into a mellow sweetness that juxtaposes the roasted flavors.
Roasty
Malty
Sweet
Smooth
Chocolatey
Tropical
Noteworthy Ingredients
Coffee
Toasted Coconut
Vanilla Beans
Reviews
4.2
4.0
Creamy head, roasted coffee bean aroma with a hint of caramel, slightly sweet coffee and chocolate taste with coconut, hazelnut, and vanilla notes, medium-bodied, dry cocoa finish, the high ABV is very deceptive.