About This Beer
Rather than reaching for a Cabernet or Chardonnay for dinner, why not grab something with a little more zing like Heart of Hearts? To craft it, the brewers started with an oak foeder aged Sour base, then rested it on freshly picked raspberries for four months.
Reviews
4.1
3.75
Nice fruity, tart & sweet. Great flavor,
a little too acidic for me.
4.25
A bit tart, yet sweet. A little dry but all around good. (To be fair I've only had a few BA sours).
Love the dark red color on this
5.0
tart and a little bitter. complex
3.0
big fruity nose, aggressively sour, a bit too much.