About This Beer
To make this stunner, the crew started with a blend of eight and thirteen-month-old mixed fermentation beer. Then, they conditioned it on thousands of pounds of hand-processed Cot N' Candy White Apriums sourced directly from CA’s Frog Hollow Farm.
Tasting Notes
The gorgeously nuanced sip starts out with a puckering tang, held up by wind currents of succulent stone fruit and hay bales. Meanwhile, a touch of oak spice comes through on the backend, helping to mask the sneaky 8.4% ABV.
Complex
Fruity
Tangy
Funky
Noteworthy Ingredients
White Aprium
Reviews
3.06
30 Ratings
juangon01
4.0
tangy and funky
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kschau
5.0
i could drink this all day. but not for the price.
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frostyBrews
4.25
good funk. a little pricey
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trent418
3.0
Tart
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Elite148444
3.25
Dry and tart, gave me a white wine vibe.
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simon__ferocious
4.0
Strong scent and flavor of plum and stone fruit. Tart and tangy, with a rich depth of flavor.
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will1255
4.5
great as always
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mike10325
4.25
fruit highlights and mouth watering sourness - wonderful!!
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tom13537
3.75
Could go for more fruit flavor but the subtleness with the base is nice.
0