Kentucky Christmas Morning
Hardywood Park Craft Brewery
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About This Beer
To craft it, the multiple GABF medal-winning brewers at Hardywood Park started with their ginger, cinnamon, vanilla bean, honey, and lactose-laced Gingerbread Imperial Stout. Then they took the beer to the next level by aging it in Kentucky Bourbon barrels and adding roasty coffee.
Tasting Notes
Pour this stunner into a glass, and experience aromas of oaky vanilla and spiced bread pudding. Indulge in a sip, and let the flavors of molasses, dark chocolate, fresh-baked gingerbread, and espresso wash over your palate.
Malty
Rich
Boozy
Noteworthy Ingredients
Lactose
Bourbon Barrels
Ginger
Coffee
Vanilla
Honey
Cinnamon
Reviews
4.2
5.0
best holiday beer I’ve tried and a damn good stout