About This Beer
The team built a base of Skagit Valley barley and wheat fermented with their house mixed culture, which imparts sweet citrus and hay notes. Hallertau Mittelfrüh adds a dash of noble hop bitterness.
Tasting Notes
Each effervescent quaff leads you in with bright zest, dried grass, and stone fruit aromas. Take a taste and a delicate farmhouse funk mingles with tangy Meyer lemon nuances. Underneath, apricot tartness makes way for whispers of clove before concluding in a refreshingly dry finish with a kiss of white pepper.
With an easygoing 6.2% ABV, you can take this brew from happy hour all the way through dinner.
Refreshing
Tart
Citrusy
Funky
Noteworthy Ingredients
Wheat
Hallertauer Mittelfrüh Hops
Mixed Wild Culture
Reviews
4.1
4.0
awesome
4.0
Slightly tart, good saison
5.0
Lemon, funky, spiced.
4.25
Clean aroma with a hint of funk. Dry, tart, funky flavors with a bright hit of lemon & grapefruit peel. Dry, tart finish.