You deserve a break — in the form of today’s chocolate-stuffed Imperial Stout!

The craft confectioners at Colorado’s River North loaded Milk Chocolate Mr. Sandman with six pounds of cacao nibs per barrel, along with vanilla and lactose for a creamy mouthfeel. It’s like biting into a bar of rich European dark chocolate, with whispers of brown sugar and belly-warming booze.

And at 11% ABV, this isn’t your typical afternoon snack — it’s more of a kick-your-shoes-off at the end of the day, snuggle up on the sofa, and put on your “out of office” response, type of treat.

When it’s late afternoon and those cocoa cravings hit, you can tell boring old Hershey’s to take a hike. Pour yourself a glass of this sophisticated sipper and wrap your taste buds in roasty decadence.

Today’s brew is a cocoa-covered version of the original Mr. Sandman, which Paste Magazine called “a revelation,” awarding it the number one seat in their blind taste test! 

Tavour strictly supports independent beer. River North Brewery is certified independent by the Brewers Association