About This Beer
To make the beer-mead hybrid, Horus matured a dark, honey-infused base in Henry McKenna 10 Year bourbon barrels before conditioning it with fantastical quantities of ripe boysenberries.
Tasting Notes
Swirl the glass and caramelized berry aromas waft out of the delicately carbonated pour. Treacly tones cast a spell on your taste buds with nuances of jammy bramble fruit and dark plum while a tangy whisper balances the sweetness. Oaky undercurrents reveal vanilla and raisin notes blooming into whiskey caramel as it warms.
Malty
Sweet
Barrel Aged
Fruity
Caramelly
Noteworthy Ingredients
Bourbon Barrels
Honey
Boysenberry
Reviews
4.83
5.0
On par with some of the best meads I've had.