Not all of us are expert mixologists. But if you want to impress your friends with your cocktail prowess, here’s what you do.

Next time you have guests, go to the kitchen and run the blender. While it’s running, crack and pour a couple cans of Passionfruit, Lime, and Orange American Fruit Tart over ice. Garnish with mint to really sell it. It’s so sensationally balanced, your buds will be blown away — especially if they think YOU made it, and not the Sour savants at Urban Artifact.

Vivid passionfruit gushes into zesty lime at the front before easing into luscious orange. It’s like an extra tart and tangy, fruity and fresh passionfruit mai tai!

Inevitably, your friends will ask how it was made. You’ll tell them it’s a gorgeous harmony of passionfruit, lime, orange, and the real kicker — vanilla beans to make it extra silky smooth. 

It’s so cleverly concocted, there’s a decent chance they don’t believe you made it. Like I said, we’re not all cut out to be bartenders. But when you’re luxuriating in this citrusy nectar, you really won’t care.

Tavour strictly supports independent beer. Urban Artifact is certified independent by the Brewers Association