About This Beer
To make this 10 year anniversary brew, Side Project aged a crisp, pale base in their Missouri oak foeder with native wild microflora, creating a crushable refresher with extra depth.
Tasting Notes
We expect each glass of Reflections to invite you in with biscuit and hay aromas. Anticipate light, bright tastes full of subtle honey, wildflower, and lemon zest nuances on top of mild barnyard funk. The effervescent brew should finish with a dry, snappy oakiness that invites you back in.
Crisp
Refreshing
Light
Funky
Tart
Noteworthy Ingredients
Wild Yeast
Oak Foeder
Reviews
4.5
4.5
On par with the best from Belgium and Lost Abbey.Fantastic.