Second Breakfast Pastry Stout
Imagine Nation Brewing Co.
Missoula, MT
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About This Beer
The merry band of brewers started with a velvety base featuring a blend of twelve specialty malts and a silky ribbon of lactose. Then they layered it with Madagascar vanilla beans, Grade A extra dark Vermont maple syrup, cacao, and single-origin Nicaraguan coffee from their pals at Black Coffee Roasting Company.
Tasting Notes
Each quaff is like a rich, roasty coffee with notes of cocoa and brown sugar. Woody maple sweetens the sip without overpowering, while creamy vanilla tones add an alluring softness to the back end.
Roasty
Sweet
Rich
Smooth
Noteworthy Ingredients
Lactose
Cacao Nibs
Coffee
Vanilla
Maple Syrup
Reviews
2.93
21 Ratings
amanda3321
4.75
One of the smoothest coffee stouts I’ve had in a while. Super rich coffee flavor with maple and vanilla, no booziness at all. This was awesome!
0
HopostleZ
4.25
Like a breakfast milk stout.
0
JaredSchaeffer
4.25
banger pastry coffee stout. imagine a non barrel aged cbs from founders and you get kind of get a more intense version of that. balanced.
0