Way out in beautiful Bozeman, Montana, there’s a bakery called Wild Crumb. They specialize in fantastic breads, melt-in-your mouth pastries, and irresistible fruit tarts — like the berry-filled inspiration for today’s Fruited Sour!

Like boozy confectioners, Mountains Walking brewed Sweets - Strawberry Blackberry Marshmallow for those of us who spend all day dreaming about dessert.

First, they stuffed it with a massive 1,700 lbs of blackberries and strawberries per batch, along with creamy lactose and Wild Crumb’s fruit tart crust.

Then, they conditioned the Sour on piles of fluffy marshmallows for mouthwatering creaminess. Each luscious sip is like a spoonful of freshly-baked berry tart slathered in marshmallow whipped cream! No wonder locals call this sumptuous sipper “fruity liquid candy!”

Can’t make it out to Big Sky Country for a can of this 8% ABV marshmallow masterpiece? No sweat. We happen to have the hook-up for the tastiest tart in town.

Rated 4.31 on Tavour!