Certain things just never go out of style — think denim jeans, classical architecture, and of course, Abbey-style Ales. Which is why the crew at Grimm made this Belgian Dubbel as an homage to their favorite Trappist brew, Orval. Turns out, they DO still make ‘em like they used to!

To keep the flavor authentic, the brewers utilized the Brettanomyces yeast, more commonly known as Brett, creating delicate funky layers of dark fruit and wildflower.