About This Beer
What type of whiskers do hopheads grow? The craft crew at Fonta Flora has found out! With a liberal load of lupulin from Amarillo, Citra, Mosaic, and Simcoe Hops, they’ve brewed a Triple Hop Beard!
Tasting Notes
This crisp concoction is a mouthful of creamy peach and tender apricot flavor. The stone fruit nuances blend into notes of OJ for sweet, citrus-laced gulps. But true to the West Coast style, every sip packs a prickly, piney finish to keep your taste buds standing at attention.
Hoppy
Sweet
Crisp
Boozy
Fruity
Citrusy
Piney
Dank
Noteworthy Ingredients
Citra Hops
Mosaic Hops
Simcoe Hops
Amarillo Hops
Reviews
4.1
571 Ratings
mdunlop1
4.5
Apricot, stone, fruit, citrus, with a dank, hoppy piney finish.
0
LMcMasters
4.0
crisp, easy to drink, with a modest piney finish
0
Mister3
4.25
very well done with lots of hop flavor and crisp bitterness to balance
0
casmturn
3.5
wanted more pine, bitterness. pretty boozy
0
ryanvoight
4.25
Juicy, hoppy aromas with lovely notes of tangerine on the nose. Sweet, hoppy, slightly funky flavors with strong lingering bitterness. Real nice.
0
christopher3798
5.0
Perfect!!
0
JaredSchaeffer
2.0
a bit too earthy for my tastes. all astringent
0