About This Beer
It’s crafted with pilsner and Vienna malts, fermented slowly and spunded in Burial’s cellar for natural carbonation, delicately hopped with Saaz and Tettnanger, and lagered for weeks to absolute perfection.
Tasting Notes
Notes of rustic baguette wow the palate with every sip. Meanwhile, gentle orange blossom honey nuances and a kiss of peppery herbaceousness carry underneath, adding sublime depth before giving way to a cracker crisp finish.
Crisp
Refreshing
Light
Noteworthy Ingredients
Saaz Hops
Tettnang Hops