About This Beer
To make this fang-tastic dark sipper, the Icarus crew brewed a velvety base using English Marris Otter, domestic oats, German pale malt, debittered black malt, and coffee malt. They hopped it with Cascade and Columbus, then conditioned the whole thing on decadent additions of wildflower honey, Ceylon cinnamon, toasted coconut, and fresh Arabica coffee.
Tasting Notes
Indulgent café aromas waft out of every silky pour. Currents of coconut mocha flow through the sip with subtle swirls of cinnamon and honey. The only hint of the 12.8% ABV is the delightful warmth that’ll spread through your body after you suck it down.
Malty
Sweet
Rich
Boozy
Noteworthy Ingredients
Coffee
Columbus Hops
Honey
Coconut
Cascade Hops
Cinnamon
Reviews
4.1
387 Ratings
victoria962
4.25
I was not hoping this was big as good but fool me wrong this is a great taste because I love coffee
0
howard120
4.0
still get that Russian harshness, but all these flavors are not only apparent but they mesh very well together
0