About This Beer
The team aged their cocoa-y Imperial Stout base in Wild Turkey Rare Breed bourbon barrels for three whole years before finishing it on hazelnuts and cinnamon.
Tasting Notes
Each smooth taste is like a bite of flourless dark chocolate cake that’s studded with hazelnuts and dusted with cinnamon. Fudgy cocoa tones mingle with a nuttyness that blooms as it warms, revealing subtle hints of roasty coffee, oaky vanilla, and barrel char. It all culminates in nuances of earthy spice and warming whiskey tucked into the finish of every sip.
Sweet
Barrel Aged
Nutty
Chocolatey
Spiced
Noteworthy Ingredients
Bourbon Barrels
Cinnamon
Hazelnuts
Reviews
4.25
4.25
Sweet hazelnut, dark chocolate, and bourbon develops into cinnamon and sweet fig. Finish is long with black coffee, hazelnut and cinnamon.