If I had to drink one beer style for the rest of my life, I’d go with the Pale Ale. Better yet, I’d make it an Extra Pale Ale. 

Doing yard work, watching sports, playing sports, eating lunch, hiking, showering — whatever makes me thirsty for a beer, the flavor-packed, thirst-quenching Extra Pale Ale has me covered.

That’s why I had to snag Elder Pine’s XPA to share with all of you. 

Open the can, and you’ll be greeted by a sparkling, golden pour with aromas of freshly baked bread, black currant jam, and a hint of lemony citrus. Take a gulp, and it drinks smooth and clean with a dry finish and a touch of spice. 

One taste of XPA and you’ll understand how Elder Pine gained such a loyal following in just three years. Hazy and intensely hopped with loads of Samba, Sabro, Columbus, and an Experimental Hop so new it’s nameless, this XPA bursts with a variety of succulent flavor. All the while, it remains incredibly sessionable. 

But, be warned — pound this XPA, and you’ll want to taste every other brew in Elder Pine’s arsenal.

*Elder Pine is one of USA Today’s Best New Breweries in the Country, 2020!