The Brewing Projekt
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A Note on This Beer
Craft fans across social media are going bonkers over The Brewing Projekt.
"Almost five years young and truly making pieces of liquid art." @PorchDrinking.com
“They never disappoint! Love being back in the Midwest with access to all this amazing beer!” @Greg M., Untappd
And, when it comes to their classic summer-gusher Cowabunga Gose, The Brewing Projekt regular @Ben J knows it’s “perfectly paired with being too dang hot.” A.k.a., it has all the revitalizing power to conquer even the mightiest swell!
The brewers add real pineapple and a dash a seasalt, for cooling sprays of citrus nectar, complimented by a whisper of salinity. Afterwards, they add a tea-blend, generating succulent waves of sweet hibiscus, earthy black currant, luscious apple, plump blueberry, and tangy mango.
You don’t have to be a sun-soaked, Midwest beach-goer to ride this tidal wave of juicy-goodness. At least not right now. The Tavour surf’s up!
Food & Wine credits these fruit-surfers as one of 19 Craft Breweries Worth Going Out Of Your Way For!