About This Beer
To craft this heavenly sipper, the legends at The Bruery started with their Black Tuesday base. They barrel aged it and then before finishing it in Blis bourbon maple syrup barrels for a swig that’s simply divine!
Tasting Notes
Decadent maple mocha tones lead each thick, velvety quaff. Silky dark chocolate notes flow into whiskey caramel and oaky vanilla with whispers of woody spice carrying on the finish.