A Note on This Beer
After just one sip of Mangoberry Puff Tart, I wish I could live forever so I’d never have to stop crushing can after can!
That’s not just because each luscious, mouthwatering sip gushes with the flavors of juicy mangoes, sweet-tart raspberries, velvety vanilla, and creamy lactose. Or, because the zip of bright raspberries seamlessly melts into mouthfuls of mangoes drenched in sweet cream.
It’s also not necessarily because the thick, smoothie-like texture makes me feel like I’m reveling in a mythical oasis on Mount Olympus, drinking the silky, fruity elixir of life amongst nymphs and centaurs.
It’s because this ambrosial nectar comes from the craft geniuses at The Brewing Projekt, whose extraordinary talents earned them a spot amongst Food & Wine’s 19 Craft Breweries worth going out of your way for!
With their signature creative flair, they crafted this Puff Tart with so much delectable fruit flavor, I could easily drink it for an eternity!
Unfortunately, we’re mere mortals, and we don’t have anywhere close to an eternity’s worth of cans available. So, whether you call it “ambrosial,” “heavenly,” or just plain “delicious” — just don’t wait too long to call it yours.
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