After pushing our palates to the edge with their GABF gold-winning Mexican Chocolate Stout, infused with cinnamon and three types of chile peppers, Copper Kettle Brewing swoops in with their Vanilla Bean edition to tame the fire with a touch of smooth sweetness.

With the tantalizing aroma of a cinnamon-sugar dusted churro, Vanilla Bean Mexican Chocolate Stout delivers rich flavors of chocolate horchata with complex habanero- guajillo-ancho chile heat. The 7% ABV warming Stout is a delicate play of sweet and smoky, with notes of spicy rich dark cocoa infused with calming vanilla for a velvety dry palate-quenching finish.

In this special release, Copper Kettle amps up the adjuncts with cocoa nibs, cinnamon sticks, chilies and vanilla beans for a super unique sipping experience. You’ll get all the balanced flavor of spiced hot chocolate, but with a bold Stout kick.

Rated 4.1 on Untappd!