Today’s 4.42 UT-rated brew is ridiculously thick. So thick that if you travel to San Antonio to visit Weathered Souls, they’ll serve it out of a frozen margarita machine! 

That is, if this extremely limited run isn’t already sold out by the time you get there. Luckily, the kind folks at Weathered Souls canned some of this luscious nectar exclusively for Tavour!

To craft Peaches and Cream, the world-class WS crew brewed a tart Berliner Weisse base before jam-packing it with peaches, passion fruit, pineapple, bananas, marshmallow, lactose, and vanilla beans. It all makes for a sweet, tangy brew that pours like a smoothie!

Every sip is bright and silky like a sorbet, but lush and ripe like fresh-pressed juice. 

Lucky tasters who have caught it in the taproom are in a state of elation, calling it “heavenly... my mouth’s still watering thinking about it... perfect pucker sweetness while being light n fluffy” and saying “sipping it is heaven.”

Now you can be one of the exclusive few outside of Texas to taste this succulent fruity brew! But once it’s gone, it’s gone.

Weathered Souls was named Hop Culture’s Best Craft Brewery of 2020!