I call the Holiday season the “Treat Yo’ Self” season. Once November hits, there’s no pre-pie guilt or slice-limit allowed!

And, I’m treating myself to the max in 2020 — with plenty of Drekker’s fruit-soaked, boozy brew-desserts!

So, when I saw these Sour connoisseurs were releasing Slang du Jour - Cherry Raspberry Cobbler Fruited Sour, I went a little off my rocker. This brew is ‘Thick’ with a capital T, and so rich in fresh-baked, succulent flavor, you’ll think it came straight from the oven. 

The brewers stuff each batch with heaps of fresh cherries, drippy raspberries, spicy cinnamon, sweet brown sugar, nutty granola, velvety vanilla bean, and lavishly creamy lactose. Every sip is like a bite of sweet, gooey cherry cobbler topped with a dollop of vanilla bean ice cream! 

I gotta be honest — once those soft raspberry and sweet cream flavors touched my lips, I darn near chugged the entire can. But, who cares! It’s the 2020 Treat Yo’Self season, this is some seriously juicy dessert, and I’m loading up my fridge with as much as possible. 

*Drekker won two gold medals at the 2020 Best of Craft Beer awards!