About This Beer
To craft it, the team blended several Stouts aged between 26 and 9 months in a variety of barrels, including Weller Special Reserve, 19-Year Heaven Hill, Stagg Jr, and Willett Rye. Then they let the concoction rest on a massive amount of hand-scraped Ugandan and Mexican vanilla.
Tasting Notes
Notes of crème brûlée and dark chocolate swirl atop a bed of rich and roasty malts. Sophisticated oak and bourbon nuances linger on the palate after every silky-smooth sip, erasing almost all trace of the boozy 13% ABV.
Malty
Rich
Boozy
Noteworthy Ingredients
Bourbon Barrels
Vanilla
Reviews
4.14
61 Ratings
Jmar
3.75
really expected more here, it's definitely not bad and super smooth but nothing too memorable about it.
0
jeff4626
4.5
good barrel aged stout. good balance
0
john11524
4.25
excellent - smooth. slightly sweet.
0
Brewser81
4.25
Nilla and marshmallow, light bourbon and very little rye influence. Very good vanilla flavors. Good overall
0
HopostleZ
4.0
first beer I've had from them and it was solid. nice chocolate notes
0
martin954
4.75
thick, chocolatey, delicious
0
Levenrah
4.5
Pure barrel throughout. From nose to finish BBA. fudgy chocolate comes along for the ride but the star here is the Bourbon barrels.
0
george1828
4.5
A great barrel-aged stout. Malty as a stout should be, with additional the mellow and sweet profile of the whiskey
0
calbear
4.25
Very smooth barrel-aging with notes of vanilla. Slight notes of dark fruit add to the complexity of the brew.
0
trent216
4.0
vanilla works very well in this beer. not too overpowering
0
Mike_F
4.75
So delicious, amazing blend
0
larry970
2.75
not all that. sad
0
christopher3798
5.0
Tasty and delicious.
0