Winter is the ideal time for curling up with a warming, chocolatey beverage, especially when it comes with a side of booze! A lot of Stouts naturally come with notes of chocolate and other dessert-like flavors thanks to copious amounts of toasty-sweet dark malts, though modern brewers are taking things even further with some seriously decadent pastry additions.
Who needs a hot cocoa when you have a nice, rich Stout arriving in your craft beer delivery? Here are five very chocolatey beers to get cozy with during the cold weather. No burning-hot mug needed!
Junkyard Brewing - Midnight Spider
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It gets mighty cold in Minnesota, so the folks at Junkyard crafted this Imperial Stout with a slew of toasty ingredients: cacao nibs, toasted black walnuts, and 60 lbs per batch of real jumbo marshmallows. Thanks to its belly-warming 11.6% ABV, this ‘hot chocolate’ is definitely adults-only!
And, like just about all Junkyard brews, it comes in a wine bottle-sized 750ml can! That’s plenty to share with a loved one on a chilly night (though, if your sweet tooth is as intense as ours, you’re probably more than happy to drink a massive Stout like this all on your own).
Listermann Brewing - Operation Flintlock - Caramel Marshmallow
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For those who like to pile their cocoa mug high with marshmallows and all the fixin’s, this easygoing, 6% ABV Stout from Listermann delivers. Those Cincinnati sweet-lovers stuffed this velvety brew with swells of ooey-gooey caramel, coffee, vanilla, and, of course, marshmallows. Chocolate malts in the base make it taste like a roasty hot chocolate smothered in toppings, while a dose of lactose is like a silky dollop of whipped cream. Yum!
New Anthem Beer Project - The Path I Fear
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The North Carolina brewers at New Anthem describe their The Path I Fear as “a mocha version of a high gravity cream soda.”
In other words, it tastes luxuriously like a smooth, frothy hot chocolate drink! New Anthem brewed this Pastry Stout with piles of organic cacao nibs and coffee. And, for a silky experience reminiscent of milk chocolate, they also added two different kinds of vanilla beans. It’s highly decadent without sipping down heavily, and the 12% ABV is sure to keep you warm and toasty all night long.
Main & Mill Brewing - Lil’ Jifforia - Fat Elvis
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Anyone out there like to get creative with how they dress up a mug of hot cocoa? While there’s a good chance you haven’t tossed in banana slices, you might be tempted after a sip of Lil’ Jifforia - Fat Elvis from Main & Mill. The Missouri brewers made this chocolatey Pastry Stout extra fancy with additions of cacao nibs, creamy peanut butter, banana, and smooth lactose. It clocks in at an easygoing 5.5% ABV too, so you could even go in for a second serving.
Wild Leap Brewing - Partners in Crema
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Enjoy cookies with your hot chocolate? This impressive Imperial Pastry Stout tastes like oreos dunked in thick mocha. The flavor masters at Georgia’s Wild Leap filled it with a baking list of cacao nibs, coconut, coffee, and lactose!
Yes, the brew does go great with a plate of cookies. That said, one 10% ABV can is enough to satisfy all your dessert cravings.
Looking for more chocolate-forward Stouts to add to your craft beer delivery? Check out our app for the latest decadent sippers.